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FOODIE MUSINGS

"Food is essential to life. Therefore, make it good."

-Truett Cathy

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The Pavlova God

After seeing the beautiful pavlova heart @zoebakes posted on her Instagram around Valentine's Day, I was instantly obsessed and had to...

Chicken, Bacon and Artichoke Galette

One of my most favorite pizzas is from a place called Papa Murphy's. Yeah, that place where they put the pizza together for you, but you...

Beet and Strawberry Applesauce

My kiddos can be a little hard to please in the vegetable department. Which is why I came up with an applesauce recipe that would be fun...

Bacon Wrapped Little Smokies

These bacon wrapped little smokie are my most popular potluck item. Whenever I bring them, they get eaten up immediately. Here's how to...

Mise en Flaws

There's this phrase in the culinary world: Mise en Place. It's French for "putting in place" and refers to the organization and set up of...

How are you defined?

The movie “Inside Out” introduced me to this idea of core memories. These are events or key moments in your life. Each core memory powers...

Burrito Del Sol

Every town needs a Burrito Del Sol. This local, family owned "Fresh Florida-Mex" restaurant has two brick and mortar restaurants, one in...

The Curse of Round Two

Carbonara is one of my favorite dishes. Honestly, what's not to like? It's savory, creamy, and can hold some spice. It's crispy, fatty...

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